- Effect of lactic acid bacteria on the modulation of the intestinal mucosal immune response.
- Mechanism of action of probiotic lactic bacteria and / or their bacterial fractions and fermented products on the intestinal mucosal immune system in normal situations and in the presence of inflammatory pathologies.
- Biological mechanisms involved in immune activity mediated by fermented milks with probiotic bacteria and non-bacterial fractions. Studies in models of breast cancer, colon cancer, intestinal inflammation and enteric infections.
- Effect of lactic bacteria with immunomodulatory and / or anti-oxidant capacities in models of neurodegenerative pathologies.
- Study of the maturation of the immune system due to the effect of the intestinal microbiota.
- Implication of non-pathogenic bacteria in the activation / regulation of the intestinal immune system.